Catering Menu

Call to set up a complimentary consultation and tasting so I can learn about your event and customize the menu to suit your needs and budget Call 727-807-7900 or fill out the form  to get started.

Catered Combos

Sandwich Pans

Sandwich Pans
A variety of cured Italian deli meats and aged provolone cheese, sliced thin with lettuce, tomato, onion, and banana peppers on our homemade 12” hero bread. Served with our signature house dressing.

6 per pan (cut in thirds) $50

HOT
Chicken, eggplant, meatball, and sausage n peppers parmesan. Toasted on our homemade 12" hero bread, with our signature marinara and topped with mozzarella and parmesan cheese.

6 per pan (cut in half) $50

Taso's Just Salad Combo

Feeds 12 or more depending on what it's paired with. $160 plus tax

1/2 Pan Antipasto Salad
1/2 Pan Fresh Garden Salad
1/2 Pan Caesar Salad w/Chicken
1/2 Pan Greek Salad

 

Taso's Pasta Salad Combo

Feeds 8-12 or more depending on what it's paired with. $160 plus tax

1/2 - Pan Penne Alla Vodka
1/2 Pan House Salad
12 - Mini Cannolis
1/2 - Pan Fettuccine Alfredo
24 Garlic Rolls
2 Two Liter Sodas

Taso's Munchies Combo

Feeds 12 or more depending on what it's paired with. $160 plus tax

1/2 Pan Meatballs (14)
1/2 Wings (30)
1/2 Pan Deep Fried Raviolis (20)
1/2 Pan Mozzarella Wedges (20)

 

Taso's Pizza & Wing Combo

Feeds 8-12 or more depending on what it's paired with. $135 plus tax

2 - 16” Specialty Pizzas
1/2 Pan House Salad
1/2 Pans of Wings Your Style
12 Mini Cannolis
2 Two Liter Sodas

Taso's Pizza Party

Feeds 20-24 or more depending on what it's paired with. $200 plus tax. Six 16" pizzas.

2 Meat Lovers
1 Pepperoni
1 Hawaiian
1 Vegetarian
1 Cheese
1 Full Pan House Salad
30 Mini Cannolis
4 Two Liter Sodas

The Lasagna and Meatball Combo

Feeds 8-12 or more depending on what it's paired with. $165 plus tax. 

1/2 Pan Lasagna (Choose one: Traditional Bolognase, Baked Ziti Bolognese, Spinach & Cheese)
12 Mini Cannolis
1/2 Pan Meatballs
1/2 Pan House Salad
24 Garlic Rolls
2 Two Liter Sodas

 

Taso's Chicken Francese or Marsala Combo

Feeds 8-12 or more depending on what it's paired with. $175 plus tax. 

1/2 Pan Chicken Francese or Marsala (8 Chicken Breasts over Pasta w/same sauce)
12 Mini Cannolis
1/2 Pan Baked Ziti
1/2 Pan House Salad
24 Garlic Rolls
2 Two Liter Sodas

 

Taso's Stromboli Combo

Feeds 12-18 or more depending on what it's paired with. $140 plus tax. 

2 Taso Special
2 Garden Lovers
2 Chicken Parmigiana
1/2 Pan House Salad
12 Mini Cannolis
2 Two Liter Sodas

Taso's Gourmet Pasta Combo

Feeds 8-12 or more depending on what it's paired with. $170 plus tax. 

1/2 Pan Penne alla Vodka
1/2 Pan Antipasto Salad
12 Mini Cannolis
1/2 Pan Spaghetti Carbonara
24 Garlic Rolls
2 Two Liter Sodas

 

Taso's Chicken Parmesiana Combo

Feeds 8-12 or more depending on what it's paired with. $200 plus tax. 

1/2 Pan Chicken Parmesan (8 chicken breasts)
1/2 Pan Meatballs
12 Mini Cannolis
1/2 Pan Baked Ziti
1/2 Pan House Salad
24 Garlic Rolls
2 Two Liter Sodas

 

Taso's Wings n Things Combo

Feeds 12-18 or more depending on what it's paired with. $180 plus tax. 

60 Pan Wings (10 of each flavor: Hot, Blackened Dry Rub, Garlic Parmesan, Mild, Mango Habanero, Sweet Thai Chili)
1 Pan Greek Salad
12 Mini Cannolis
1/2 Pan Baked Ziti
24 Garlic Rolls
2 Two Liter Sodas

Delicious Beginnings

Homemade Meatballs

Large homemade meatballs always made fresh following Taso’s family recipe.
14pc $42 - 28pc $84

Chicken Wings or Tenders

Fresh jumbo chicken wings or tenders. Mild, hot, Thai chili, garlic parmesan, blackened dry rub, or mango habanero.
30pc $35 - 60pc $65

Clams Oreganata

Whole top neck Cedar Key clams baked with fresh garlic and herb-seasoned bread crumbs.
30pc $40 - 60pc $80

Crispy Ravioli

Hand breaded ravioli, stuffed with a blend of four Italian cheeses. Served with Taso’s Homemade Marinara Sauce. Sprinkled with parmesan cheese.
20pc $20 - 40pc $40

Fried Mozzarella

Hand breaded, fried mozzarella wedges
20pc $45 - 40pc $80 (add marinara sauce $2.50 per 8oz serving)

Steak Fries

1/2 Pan $15 - Full Pan $30

Fries Italiano

Seasoned with parmesan, romano, and fresh herbs.

1/2 Pan $20 - Full Pan $35

Italian Sausage

Spicy homemade sausages sliced and roasted with fresh bell peppers and sweet onions.
1/2 Pan $45 - 1 Full Pan $90

Stuffed Mushroom

Large mushroom caps stuffed with a savory blend of seafood and cheese.
20 pc $55 - 40 pc $100

Clams or Mussels

Prepared your favorite way: Marinara, Fra Diavolo (spicy) or Bianco.

1/2 Pan $45 - Full Pan $80

Spanakopita

Mini bite-sized triangles of our traditional homemade spinach pie.

48pc $60 - 96pc $120

Eggplant Rollatini Formaggio

Thinly sliced fresh eggplant, lightly breaded and rolled around a fluffy blend of ricotta, parmesan and romano, baked and topped with our signature marinara, mozzarella, and parmesan cheese.

8pc $32 - 24pc $96

Signature Calamari (Spicy)

Flash fried with hot sliced cherry peppers, drizzled with our roasted garlic basil aioli and balsamic reduction, sprinkled with parsley and crushed red pepper.
1/2 Pan $50 - Full Pan $90

Calamari Fritti

Golden fried calamari, served with Taso’s Signature Marinara sauce and lemon wedges.
1/2 Pan $45 - Full Pan $80

Stuffed Shrimp

Jumbo shrimp stuffed with a delightful blend of seafood. Golden broiled and finished with a savory scampi glaze.
16 pc $60 - 32pc $120

Bruschetta Caprese

Our homemade toasted garlic crostini bread. Topped with layers of sliced tomatoes, fresh basil, and fresh mozzarella cheese, drizzled with homemade pesto and a balsamic reduction.
10 pc $30 - 20pc $55

Fresh Salads

Add grilled, blackened, or fried chicken breast to any salad. 1/2 Pan $15 - Full Pan $25
Antipasto

Rollatines of imported Italian cured meats, aged provolone, parmesan reggiano, fresh mozzarella finished with a colorful mix of cherry peppers, artichokes & gardinier, over spring greens. Drizzled with our signature dressing.

1/2 Pan $45 - Full Pan $90

Roman Caesar

Chopped romaine spears drizzled with our rich and creamy Caesar dressing. Topped with shaved parmesan cheese, cracked black pepper, and homemade croutons.

1/2 Pan $30 - Full Pan $55

Greek Village

A delightful mix of fresh tomatoes, sliced bell peppers, crispy cucumbers, onions, spicy pepperoncini, imported Kalamata olives, Feta cheese, and anchovies. All tossed in an imported extra virgin olive oil, Mediterranean herbs, and fresh lemon.

1/2 Pan $45 - Full Pan $90

Fresh Garden

Fresh greens, tomatoes, onions, crispy cucumbers, and black olives. Served with our signature homemade dressing.

1/2 Pan $40 - Full Pan $75

Pasta

Spaghetti, Linguine, Angel Hair, Rigatoni, Penne, Fettuccini
Marinara

Your choice of pasta tossed in Taso’s Signature Homemade Marinara Sauce.

1/2 Pan $25 - Full Pan $40

Rustica

Your choice of pasta tossed with Italian sausage and chicken with fire roasted peppers, sweet onions, mushrooms, and fresh herbs. Simmered in a savory Cabernet marinara sauce.

1/2 Pan $50 - Full Pan $90

Stuffed Shells

Large ricotta stuffed pasta shells baked in our signature marinara topped with mozzarella and parmesan cheese.

10pc $25 - 30pc $75

Baked Ziti

Rigatoni or Penne pasta made fresh using the finest ricotta, parmesan, and romano cheese, baked in our signature marinara, mozzarella, and parmesan cheese.

1/2 Pan $35 - Full Pan $60

Primavera

Your choice of pasta with a delightful blend of sautéed broccoli, spinach, mushrooms, zucchini, carrots, black olives, and roasted red peppers tossed in EVOO and fresh garlic.

1/2 Pan $40 - Full Pan $75

Ala Vodka

Penne or Rigatoni pasta tossed with caramelized onions and bacon in a pink vodka cream sauce.

1/2 Pan $45 - Full Pan $80

Manicotti

Ricotta cheese rolled into homemade pasta crepes and baked in our signature marinara topped with mozzarella and parmesan cheese.

9pc $30 - 18pc $55

Baked Rigatoni Bolognese

Tossed with our rich and hearty meat sauce, layered with a fluffy four cheese center, baked and topped with our signature marinara, mozzarella, and parmesan cheese.

1/2 Pan $45 - Full Pan $90

Bolognese

Our rich and hearty meat sauce over your choice of pasta.

1/2 Pan $45 - Full Pan $80

Fettuccini Alfredo

Rich and creamy parmesan & romano cheese sauce.

1/2 Pan $40 - Full Pan $75

Aglio e Olio

Your choice of pasta tossed in a fresh basil, parsley, garlic, and anchovy infused EVOO.

1/2 Pan $35 - Full Pan $60

Ravioli

Tender pasta pillows stuffed with four cheeses and baked in our signature marinara topped with mozzarella and parmesan cheese.

30pc $40 - 60pc $75

Homemade Lasagnas

Traditional:Towering layers of pasta, hearty meat sauce, and a blend of fine Italian cheeses.
Spinach: Towering layers of pasta, fresh spinach, and a blend of feta and other fine cheeses.

1/2 Pan $45 - Full Pan $90

Chicken

Over pasta with the same sauce, add $8 for 1/2 pan and $15 for a full pan
Parmesan

Hand breaded and topped with our signature marinara, mozzarella, and parmesan cheese.

1/2 Pan $45 - Full Pan $90

Champagne

Sautéed with fresh mushrooms, shallots, and sage in a savory chardonnay butter cream sauce.

1/2 Pan $45 - Full Pan $90

Milanese

Hand breaded, pan fried and sprinkled with parmesan and cracked pepper. Served with lemon wedges.

1/2 Pan 15pc $40 - Full Pan 30pc $80

Picatta

Sautéed with garlic, shallots, and capers in a tangy lemon butter Chablis sauce.

1/2 Pan $45 - Full Pan $90

Francese

Delicately egg battered and sautéed in a lemon butter chardonnay.

1/2 Pan $50 - Full Pan $95

Marsala

Sautéed with fresh mushrooms in a sweet savory Marsala wine sauce.

1/2 Pan $55 - Full Pan $100

Cacciatora

Hunters Stew “bone in” fresh chicken cuts. Slow roasted with bell peppers, sweet onions, mushrooms, and black olives in a savory Chianti marinara sauce.

Full Pan 32pc $80

Oven Baked Breads

Garlic Cheese Bread

Fresh homemade Italian bread brushed with a savory blend of fresh garlic and herbs. Baked to a golden crisp with the finest mozzarella cheese

1/2 Pan $10 - Full Pan $20

Garlic Knots

This is a knot that is always worth trying! Taso’s freshly baked garlic knots are the perfect compliment to any meal. Served with marinara.

1/2 Pan 12pc $10 - 1 Full pan 24pc $20

Taso's Italian Loaf

Fresh homemade Italian bread baked daily.

1lb loaves $4 each

Veal

Over pasta with the same sauce, add $8 for 1/2 pan and $15 for a full pan
Parmesan

Hand breaded and topped with our signature marinara, mozzarella, and parmesan cheese.

1/2 Pan $60 - Full Pan $120

Francese

Delicately egg battered and sautéed in a lemon butter chardonna.

1/2 Pan $60 - Full Pan $120

Marsala

Sautéed with fresh mushrooms in a sweet savory Marsala wine sauce.

1/2 Pan $60 - Full Pan $120

Veal with Peppers and Onions

1/2 Pan $60 - Full Pan $120

Piccata

Sautéed with garlic, shallots, and capers in a tangy lemon butter Chablis sauce.

1/2 Pan $60 - Full Pan $120

Seafood

Over pasta with the same sauce, add $8 for 1/2 pan and $15 for a full pan
Fruti Di Mare

Seafood medley of mussels, clams, calamari, shrimp, and our fresh catch of the day. Prepared with your choice of marinara, Fra-Diavaolo (spicy) or Bianco.

1/2 Pan $80 - Full Pan $150

Shrimp Parmesan

Jumbo shrimp hand breaded and topped with our signature marinara, mozzarella, and parmesan cheese.

16pc $65 - 32pc $120

Flounder Francese

Delicately egg battered and sautéed in a lemon butter chardonnay.

1/2 Pan 8pc $60 - Full Pan 16pc $110

Cod Oreganata

Your choice. Either baked, with fresh garlic and herb breadcrumbs or hand breaded and deep fried. Served with lemon wedges.

1/2 Pan $60 - Full Pan $110

Salmon ala Vodka

Fillets of Wild Northern Salmon, sautéed in a vodka and sherry wine pink sauce.

1/2 Pan - Full Pan (Market Priced)

Grouper Oreganata

Your choice. Either baked, with fresh garlic and herb breadcrumbs or hand breaded and deep fried. Served with lemon wedges.

1/2 Pan - Full Pan (Market Priced)

From the Garden

House Vegetable

Julienne carrots and zucchini lightly seasoned and sautéed with butter.

1/2 Pan $50 - Full Pan $100

Green Beans Almandine

Fresh string beans steamed and lightly sautéed with garlic, butter, and toasted almonds.

1/2 Pan $50 - Full Pan $100

Artichoke Oreganata

Succulent artichokes char grilled with robust fresh garlic and oregano.

1/2 Pan $60 - Full Pan $100

Vegetable Medley

A colorful blend of fresh cut broccoli and cauliflower florets. Tossed with fire roasted peppers and sliced carrots. Steamed or sautéed with garlic and EVOO.

1/2 Pan $45 - Full Pan $90

Mushrooms Italiano

Whole fresh mushrooms pan seared with fresh garlic and imported extra virgin olive oil.

1/2 Pan $45 - Full Pan $90

Patate al Forno (Potatoes)

Chefs choice of red bliss or Idaho potatoes roasted in a fresh garlic, butter, and herbs.

1/2 Pan $40 - Full Pan $80

Roasted Broccoli

Fresh cut broccoli florets crowned with garlic seasoned bread crumbs and roasted to tenderness.

1/2 Pan $45 - Full Pan $90

Broccoli Rapini (Spicy)

Italian bitter greens sautéed in fresh garlic and imported extra virgin olive oil and crushed red pepper.

Market Priced

Sweet Endings

Cheese Cake

NY Style

$45

Limoncello Cake

Luscious lemon curd infused sponge cake with Italian Mascarpone Cheese.

$50

Chocolate Layered Cake

Dark and velvety chocolate artisan cake that melts in your mouth.

$60

Tiramisu

Homemade Tiramisu prepared with imported Mascarpone cheese, various liquors, and the boldest Espresso coffee.

1/2 Pan $75 - Full Pan $140

Cannoli

Always prepared fresh using the richest Ricotta cheese.

Minis $1.25 each - Large $2.75 each

Carrot Cake

Moist and multilayered, homemade with fresh carrots and cream.

$60